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VALENTINE'S DAY MENU

 

 

Valentines Day

Full Course Dinner

 

Choose 1 Appetizer 1 of 3 Delectable Entrées

 

Choice of Appetizer

Sweet Potato Pear Soup        Caesar Salad

Mixed Green Salad         Beef Carpaccio

 

House Mozzarella with Prosciutto and Fig Jam

 

Choice of Entrée ~ 49 

Chicken Parmigiana with Spaghetti and House made Tomato Sauce

Lasagna with ground Striploin, Ricotta, and House made Tomato Sauce

Gorgonzola Risotto, Fresh Pear, Fried Leeks

 

Choice of Entrée ~ 59 

Braised Lamb Shank with Demi-Glace

 Maple Pecan Crusted Grilled Salmon Filet with Sweet Potato Puree

Gnocchi Amelia, Double Smoked bacon, Roasted Pepper Cream

 

Choice of Entrée ~ 69 

Lobster Risotto, roasted peppers, pesto, pine nuts with 2 oz Lobster Tail

Spaghetti Pescatore, Shrimp, Calamari, Clams, Mussels

Surf N Turf, 10 oz. AAA NY Striploin, Soft shell Crab, Béarnaise Sauce 

 

Dessert 

Strawberry Creme Brule

Pineapple Carpaccio with Nutella Drizzle

Chocolate Mousse in Phyllo Cup with fresh Fruit